| Table: drinks |
| Records shown 1 - 100 of 1435 |
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| id | Drink Name | directions | categoryid | |
| 4 | Papa Smurf | Mix and chill vodka and kool-aid. Crush blue popsicle and add to mixture. The crushed popsicle should settle at the bottom of drink, making it appear as a blue layer at the bottom and a red layer on top.
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| 3 | Zombie | Shake all ingredients (except 151-proof rum) with ice and strain into a collins glass over ice cubes. Float the 151-proof rum on top, add a cherry (if desired), and serve. | 1 | |
| 5 | Prairie Fire | Fill a shot glass with tequila and drop a dash of tabasco sauce in and around the edge.
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| 6 | After Eight | In a sherry glass, pour 1/3 Tia-Maria, 1/3 Creme-de-menthe and 1/3 Baileys. DO NOT MIX. Serve. | 6 | |
| 7 | Friar's Luck | Mix the Dark Rum, Juice, Grenadine, and Frangelico in a shaker with cracked ice. Pour into a chilled glass (Old Fashioned). Garnish with Orange Slice.
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| 8 | Windex | Mix ingredients with ice in a shaker. Strain into a highball glass. | 1 | |
| 9 | Picadilly Punch | Peel lemons and stud with cloves. Simmer lemons in pan along with other ingredients. Ignite some cognac and pour into pan. Extinguish with the rest of the cognac. Serves about 10. | 4 | |
| 10 | 57 Chevy | Shake and serve. | 1 | |
| 11 | Walk Me Down (Sweet Jesus) | Add the shots, 1/2 shots for the ladies. Over ice is best.Mix well.
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| 99 | Frizzy Punch (Alcoholic) | Pour all of the ingredients in a trash can or large cooler. Stir until completely mixed. | 4 | |
| 100 | Droog's Date Cocktail | In a shaker half-filled with ice cubes, combine all of the ingredients. Shake well. Strain into a cocktail glass.
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| 101 | 57 Chevy with a White License Plate | 1. Fill a rocks glass with ice 2.add white creme de cacao and vodka 3.stir
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| 13 | Flaming Dr. Pepper | Fill the shot glass about 3/4 full with Amaretto and top it off with enough 151 to make it burn. Put the shot glass in another glass and fill the new glass with beer (right up to the level of the shot glass). Light the Amaretto/151 and let it burn awhile. Blow it out (or leave it burning if you're brave) and slam it. Tastes just like Dr. Pepper.
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| 14 | Muddy River | Shake all ingredients well. Pour into rocks glass. | 1 | |
| 15 | Bacardi Confetti Punch | In large container, mix all except the soda. Chill 2 hours, stirring occasionally. To serve, pour over ice in punch bowl. Add chilled club soda. Stir gently. Makes 8 servings. | 4 | |
| 16 | Creamsicle Margarita | Blend all ingredients until slushy. Serve in margarita glass. | 5 | |
| 17 | Hula Shake | Blend all ingredients until smooth. Pour into frosted Collins glasses. Garnish with pineapple wheel and maraschino cherry. | 2 | |
| 18 | Blueberry Freeze | Blend ingredients thoroughly. Pour into specialty glass. Top with whipped cream. Garnish with a teaspoon of blueberries | 5 | |
| 19 | Brandied Peaches 'n' Cream | Mix well in blender until smooth. Serve in specialty glass. Garnish with cinnamon stick or fresh peach wedge. | 5 | |
| 20 | Loch Ness Mystery | Shake all ingredients with ice. Strain into a Collins glass filled with crushed ice. Garnish with lime wedge. | 1 | |
| 21 | Derby Fizz | Combine all ingredients except water with cracked ice in a cocktail shaker. Shake vigorously. Pour over ice cubes into chilled Collins glass. Fill with sparkling water and stir gently. | 1 | |
| 23 | Spring Cooler Punch (Non-alcoholic) | Boil sugar and 6 cups water in large saucepan for 3 minutes. Cool. Mash bananas in blender. Set aside. Combine can of water, orange juice, lemonade, pineapple juice, and bananas in a large bowl. Add sugar syrup; blend well.
Freeze mixture ofr at least 24 hours. Remove mixture from freezer 1 hour before serving. Using a fork, break frozen punch into smaller pieces. Add ginger ale. Continue blending to a sluchy consistency. Yield: 50 punch cup servings |
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| 24 | Magnolia Milk Punch (Alcoholic) | Combine ice cream, bourbon and vanilla in blender and process until smooth. Pour into glasses and sprinkle with nutmeg.
Yield: 2 servings |
4 | |
| 25 | Smooth Pineapple Daiquiris | Combine limeade and rum in a blender. Add pineapple and ice cream. Blend well. With the blender running, add a few pieces of ice. Continue adding ice until the mixture is smoothe and thick and the blender is nearly full.
Yield: 4 servings |
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| 26 | Virgin Mary | Fill a large wine glass with ice. Add tomato juice, then rest of ingredients. Stir and garnish with a wedge of lime. | 2 | |
| 27 | Raspberry Citrus Punch (Non-Alcoholic) | Force raspberries through a sieve to remove seeds. Combine sugar and water in saucepan. Bring to a boil and boil until sugar is dissolved to make a simple syrup. Combine orange juice, raspberries, pineapple juice, grapefruit juice and simple syrup. Chill. When ready to serve, add soda water and ginger ale.
Serves: 100 |
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| 28 | Fuzzy Lemon Fizz | Pour over ice. Garnish with a twist of lemon. | 2 | |
| 29 | Innocent Passion | Garnish with a cherry and long straw. | 2 | |
| 30 | Bellini Cocktails | Mix the peach nectar, lemon juice and schnapps in a chilled glass. Add 1/2 cup (or more) crushed ice and stir. Add champagne.
Yield: 2 servings *May be prepared in a blender to produce a frozen drink* |
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| 31 | Orange Smile | Combine juice of one large orange and other ingredients. Shake with ice and strain into wine glass. | 2 | |
| 32 | Pac Man | Add grenadine, lemon juice and bitters to collins glass filled with ice. Top with ginger ale. Notch an orange slice and slide down side of glass. | 2 | |
| 33 | Pike's Peak Cooler | Shake with ice and strain into collins glass with cracked ice. Fill with cider and stir. Insert a spiral of orange or lemon peel (or both) and dangle over rim of glass. | 2 | |
| 34 | Rumless Rickey | Add juice, grenadine, and bitters to old-fashioned glass with three to four large ice cubes. Stir. Garnish with long twist of lime.
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| 35 | Runner's Mark | Combine ingredients in old-fashioned glass over ice. Stir, garnish with celery or scallion | 2 | |
| 36 | Peach Melba | Combine ingredients in blender. Blend at low speed. Pour in a highball glass and garnish with raspberries. | 2 | |
| 37 | Refreshing Apple Lemonade | Combine all ingredients and serve over ice or serve hot with a cinnamon stick for stirring.
*Basic Syrup 4 cups water 4 cups sugar Combine sugar and water in a saucepan. Bring to a boil and boil 10 minutes. |
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| 38 | Blood of Satan | Layer all 4 ingredients in shot glass. In this order Jagermeister, Goldschlager, Jameson's and Jack Daniels | 6 | |
| 39 | Captain's Colada | In blender, combine Captain Morgan, coconut, pineapple juice and ice for 10-15 seconds. Pour into goblet. Garnish with a pineapple spear, if desired. | 5 | |
| 40 | Coconut Brandy Bowl | Slice off the eyes of the coconuts; drain and save the milk. Gouge out the meat of the coconuts; saving as much milk from that as possible. Combine the brandy, banana liqiueur, and all the coconut milk in a blender with 3-4 oz. of crushed ice. Blend at a high speed for 15 seconds. Serve th drink in the two coconut shells. | 5 | |
| 41 | Hot and Creamy | First take ice pour in blender add Liquor run blender till mixed till iceis finally crushed stop and add cream pour in 8oz margarita glass. | 5 | |
| 42 | Swimming Pool | Mix well into exotic glass Float blue curacao on top. Serve. | 5 | |
| 43 | White Cargo | Mix in a blender untila smooth. Add a little extra white wine if necessary. Serve in a chilled wine goblet. | 5 | |
| 44 | Bailey's Shake | Pour all ingredients into blender. Puree for several seconds, or until smooth. Pour into glass and serve immediately. | 5 | |
| 45 | Event Horizon | Blend using a high speed blender. | 5 | |
| 46 | Glaciermeister | Mix in blender by adding the ice cream first, followed by the milk, then the Jagermeister. Blend until smooth.
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| 47 | White Rabbit | Fill the glass with ice, add in the vodka, vanilla liqueur, and milk shake and surve. | 5 | |
| 48 | Rum Punch (Alcoholic) | Combine ingredients and shake well with ice. Serve in tall glasses.
Serves 4 |
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| 49 | Picnic Fruit Punch | Combine the juices in a large container. Refrigerate. Just before serving, stir in ginger ale and orange slices.
Yield: 5 quarts |
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| 50 | Alabama Slammer Shooter | Shake over ice, then strain into shot glasses | 6 | |
| 51 | Beam Me Up Scottie | Pour into shot glass in layers | 6 | |
| 52 | Cerebral Hemorage | Put the Strawberry Schnapps into a double shot or other small glass (this can all be performed in a single glass), then add the Bailey's. It will lump together (Bailey's, that is) to look like a brain in a red fluid (SS). Finally, add Grenadine until it "oozes" from the brain, and you're set. | 6 | |
| 53 | Dead green frog | Chill on ice and strain into shot glass. | 6 | |
| 54 | Extended Jail Sentence | Flash blend with ice cubes. | 6 | |
| 55 | Basic But Good Punch | In a large punch bowl, place the gallon of sherbert in the bowl and pour 7-Up over it. Voila! Punch:)
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| 56 | Four Fine Friends | Mix together in a shot glass and slam it down. | 6 | |
| 57 | Getaway Car | Mix in a shot glass. | 6 | |
| 58 | Pictionary Punch | In a saucepan, bring sugar and water to a boil; cook and stir for 2 minutes. Remove from the heat; cool. Pour into a large bowl; add juices. Cover and refrigerate. Stir in ginger ale just before serving.
Yield: about 5 quarts |
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| 59 | High Class | Put ice cubes into glass, then coat them evenly with the sweet vermouth. Swirl the vermouth around, then pour out the excess. Sift sugar onto the vermouth-coated cubes. Add approximately two shots of Amaretto. Garnish with a swirled lemon peel and enjoy! For contrast, try adding a few drops of lemon juice to the drink. | 6 | |
| 60 | Indiana Jones | Add the Whisky and Tequila together, one shot worth combined, then add the same amount of Champagne/Sparkling Wine. Put your hand or a beer mat over the glass, slam it down onto table and then down it in one. | 6 | |
| 61 | Jack the Ripper | Level ice to top in shaker, pour Crown Royal and Buttershots. Shake. Strain into brandy snifter. | 6 | |
| 62 | Kryptonite Shot | Pour orange juice and beer into pint glass. Pour lime vodka into shot glass. Drop shot glass into beer/orange juice mixture and chug. | 6 | |
| 63 | Leather & Lace | Pour into a shot glass in layers | 6 | |
| 64 | Mindbender | Pour in shot glass. | 6 | |
| 65 | Nickler | Fill a Pony Glass (tall shot glass) with the cheapest brandy that you can find. -- Take your round slice of Lemon and place it over the top of the pony glass. -- Open a packette of Sugar (apx 1 tsp) and pour it on 1 half of the lemon leaving the other half bare. -- take 1 tsp instant coffee and pour it on the other half of the lemon (beside the sugar). -- Fold the lemon slice in half and put in mouth biting off the rine. -- Chew and swallow the lemon combination and chase IMMEDIATELY with the brandy in the shot glass. | 6 | |
| 66 | Opera House Special | Put all ingredients into a metal mixer and strain into shot glass. | 6 | |
| 67 | Pablo's shot | First, pour the scotch in a shot glass, then pour the kirsch and amaretto. Add the Dubonnet rouge very carefully trying not to mix the ingredients. Finally pour the mint. Do not mix. Drink in one shot. | 6 | |
| 68 | Quick Fox | Layer each ingredients onto one another | 6 | |
| 69 | Rattlesnake Shooter | Layer each ingredient into a Shooter/Sherry Glass in the order as listed. | 6 | |
| 70 | Sharpshooter | Pour and stir. | 6 | |
| 71 | Big "O" | Pour into a shot glass in layers | 6 | |
| 72 | Uncle Sam | Pour three liquors in a shot glass. Better if chilled, prettier if layered. | 6 | |
| 73 | Vodka Passion | Mix both liquids over ice and strain into shot glass.
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| 74 | Vulcan Mind Meld | Pour ingredients into glass (usually a double shot glass.) Drink quickly. | 6 | |
| 75 | Warp Core Breach | Put 1/2 ounce of Goldschlager in 1 1/2 ounce shot glass. Then put Tequilla on top followed by Jack Daniels. Down it and party till she's cute. | 6 | |
| 76 | Ying Yang | Serve with alcohol pre-chilled. Can be served as a drink or a double shot. | 6 | |
| 77 | Zhivago's Revenge | Add in this order: Cinnamon Schnapps, Absolut Pepper, Tabasco | 6 | |
| 78 | Nightboat to Brazil | Shake with ice. Strain. | 1 | |
| 79 | Kangaroo | Stir with ice. Strain into a chillled cocktail glass. Garnish with a lemon zest | 1 | |
| 80 | Arctic Fish | Fill glass with ice and fish, add vodka, grape soda and orange juice. DO NOT STIR!!!!! Serve well chilled.
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| 130 | Bloody Maria | Shake all ingredients (except lemon slice) with cracked ice and strain into an old-fashioned glass over ice cubes. Add the slice of lemon and serve. | 1 | |
| 82 | Sidecar | Shake ingredients with ice. Strain into chilled cocktail glass. Garnish with a twist of lemon peel. | 1 | |
| 83 | Creme Dream | Mix this in any glass. You can mix this drink as strong as you like because the two blend together so well, you won't know what hit you! | 6 | |
| 84 | Jupiter Cocktail | Shake all ingredients with cracked ice and pour into a chilled cocktail glass. | 1 | |
| 85 | Banana Split Shooter | Mix in a shot glass. | 6 | |
| 86 | Preakness Cocktail | Stir all ingredients (except lemon peel) with ice and strain into a cocktail glass. Add the twist of lemon peel and serve. | 1 | |
| 87 | Melon Cocktail | mix with cracked ice strain into a chilled cocktail glass | 1 | |
| 88 | Apple Berry Smoothie | Throw everything into a blender, liquify, and serve. | 2 | |
| 89 | Skylab | Pour all ingredients into a shaker, then strain into chilled glass. | 1 | |
| 90 | Bacardi Lime Cocktail | Fill a shaker half full with ice cubes. Pour all ingredients into shaker and shake well. Strain drink into a Cocktail glass and serve. | 1 | |
| 91 | Brain Freeze | I have found that this is best mixed in a pitcher and served as a shot.. Flavor is by preference but I have found that powdered Kool-Aid works well.. Slushie Ice works best but very fine blended ice works as well but add some powdered sugar to desired sweetness... And of course the Jose Cuervo Premium Tequila or Bacardi 151... Shoot it quick and you are Guaranteed a Brain Freeze | 6 | |
| 92 | Borinquen | Combine all ingredients with 1/2 cup crushed ice in an electric blender. Blend at a low speed for a short length of time. Pour into an old-fashioned glass and serve. | 5 | |
| 93 | Liquerice Dream | Add all ingredients in shot glass. Mix well before drinking. | 6 | |
| 94 | 220 BTU | Shake over ice and strain into shot glass. Enjoy! | 6 | |
| 95 | 18 Till You Die | Shake ingredients on ice until cold. Strain into a shot glass, and serve. | 6 | |
| 98 | Blindside | In a large glass pour strawberry syrup, orange juice, and grapefruit juice, finally, add vodka. | 1 | |
| 550 | North Mymms Mirage | Mix the black current and the lemonade together. Add the gin and Pimms together stirring well but do not shake. Garnish with fruit pieces. Mix a batch and serve liberally. This stuff is real fire water! But it goes down a treat on a summer day. Sometimes you need to convice people it is alchoholic, it tastes like fruit juice, but enjoy enough of the stuff and beware!
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| 96 | Donnington Brainstorm | Mix well the Thunderbird with the Vodka and pour into an empty litre coke/lemonade bottle. The exact ratio of vodka:thunderbird can be altered to the creator's taste. Fridge for at least 12 hours. Donnington Brainstorm is best at temperatures between 2-4 degrees centigrade. If the drink is too cold it will tend to be too bitter; if it is too warm, it will tend to be too sweet. At just the right temperature, it should be light, refreshing, slightly peary and the alcohol taste minimal. Drink (with friends) VERY CAREFULLY.....
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| 97 | Jackson 5 | Mix the shots of Rum, Vodka, Amaretto over ice, add a dash of Sour Mix, then fill the rest with Cranberry Juice.
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| 102 | Floaty | First pour in the pear soda. Then take the Fanta and the juice. Please use a cognac bowl when mixing and drinking the drink. Then attach the cucumber slice to the rim, as you would do with a lemon slice. Blend and serve instantly!!!!
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| 103 | Leap Frog Highball | Pour gin and juice of lemon over ice cubes in a highball glass. Fill with ginger ale, stir, and serve.
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